Anybody else feel better about what they're eating when they make it from scratch? I know I do!
I'm a jar saver, so i like to premake these, store them in jars in the pantry, and grab and go when i'm ready to make a batch. If you'd like to do this, mix dry ingredients only in ziploc bag or jar. With a label or on the container directly, write:
Add 2Egg, 1/5 C veg oil, 1t Vanilla
Bake @ 350 20-25 min
To make it now:
--Pre heat oven to 350--
Need:
1 Cup sugar
1/2 Cup Flour
1/3 Cup Cocoa
1/4 tsp salt
1/4 tsp baking powder
2 Eggs
1/2 cup vegetable
1 tsp vanilla
mix all ingredients, bake @ 350 20-25 minutes,
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